Single Serve Lasagna: A Layered Dream for You
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Vegan Mayo: Your quick dip for everything
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Smashed Cucumber salad: Your quick freshness kick
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Too hot to cook? No cook Pasta.
Ingredients you'll need
For the no-cook sauce
- 2 small ripe tomatoes
- cubed
- 1 clove garlic
- minced
- Handful fresh basil or parsley
- chopped
- 1 tsp lemon zest
- 1 tbsp lemon juice
- Salt to taste
- Chili flakes to taste
- 1 tbsp olive oil
- Pinch of sugar
For the pasta
- 100g pasta
For serving: Vegan parmesan
Let's get cookin'
- Cook pasta according to package instructions
- Meanwhile, combine cubed tomatoes, minced garlic, chopped herbs, lemon zest, lemon juice, salt, chili flakes, olive oil, and sugar
- Knead the mixture with your hands to release tomato juices
- Toss cooked pasta with tomato mixture and some pasta water
- Serve with vegan parmesan
Into this? You’ll love these...
Vegan Khao Soi with creamy curry soup
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Bang Bang Tahini Salad – the salad transformer
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
The best crispy tofu ever. 10 mins only!
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse varius enim in eros elementum tristique. Duis cursus, mi quis viverra ornare, eros dolor interdum nulla, ut commodo diam libero vitae erat. Aenean faucibus nibh et justo cursus id rutrum lorem imperdiet. Nunc ut sem vitae risus tristique posuere.
Too Hot to Cook Pasta – Summer rescue without a stove
This pasta is a lifesaver on hot summer days! While the pasta cooks, the 'sauce' is created without any heat: Ripe tomatoes are diced and mixed with garlic, fresh herbs, lemon zest and juice, olive oil, and spices. The secret: 'Knead' the tomatoes with your hands to release their juices and create a natural sauce. The warm pasta is mixed in directly—this way, the sauce warms up gently without any additional cooking required. Served with vegan Parmesan, this is a refreshing summer dish that proves: sometimes less is definitely more. Minimal effort, maximum flavor! 🍅☀️
Footer
