Ingenious rice paper noodles

Name: Ingenious rice paper noodles
Prep time: 10 min
Total time: 10 min
Yield: 1

Maya Leinenbach (Fitgreenmind)

Innovative summer dish turning rice paper into refreshing noodles. Perfect for hot weather when you want something light and cooling.

Prep Time

Cook Time

Total Time

Ingredients you'll need

For the noodles

6-9 sheets rice paper

‍

For the peanut sauce

Garlic and ginger to taste
1 heaped tsp peanut butter
1 tsp lime juice
1 tsp soy sauce
1 tsp maple syrup
1 tsp sriracha (optional)
Water to thin.

‍

For serving

Cucumber
Tofu

Let's get cookin'

Stack 3 rice paper sheets at a time
Dip in warm water for 5-10 seconds
Remove air bubbles and cut into desired noodle thickness
Rinse with cold water
Mix all sauce ingredients, using water to achieve desired consistency
Serve noodles with peanut sauce and optional cucumber and tofu

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This TikTok trend is a real game-changer for hot summer days! Rice paper sheets are stacked, briefly dipped in warm water, smoothed out to remove any air bubbles, and cut into noodles. After rinsing with cold water, you're left with refreshing, gluten- and fat-free 'noodles' with a unique texture. The creamy peanut sauce with garlic, ginger, peanut butter, lime, soy sauce, and optionally sriracha completes the dish. Optionally garnished with cucumber and tofu, it's a light, refreshing dish that's perfect for hot temperatures. Proof: The best food trends often come from the community and are surprisingly ingenious! 🍜📱

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